Philadelphia Fry Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
24: Oysters,
1 1/2 cup: Mayonnaise,
2 cup: Cracker crumbs, rolled
Directions:
Dry oysters and dip in mayonnaise, then in cracker crumbs, then in
mayonnaise, then again last in cracker crumbs. Deep-fry until rich
brown. Have the fat or cooking oil very hot and handle oysters as
little as possible. Source: FISHES AND FISHING IN LOUISIANA, PUBL
1933 Recipe date: 01/17/33
Source from luhu.jp
mayonnaise, then again last in cracker crumbs. Deep-fry until rich
brown. Have the fat or cooking oil very hot and handle oysters as
little as possible. Source: FISHES AND FISHING IN LOUISIANA, PUBL
1933 Recipe date: 01/17/33
Source from luhu.jp