Pillsbury Plus Cherry Dream Squares Recipe
Yield: 124 ServingsRecipe by luhu.jp
Ingredients:
1 package: Pillsbury white cake mix,
1 1/4 cup: Rolled Oats, quaker oats
1/2 cup: Margarine, 1 stick
1: Egg,
1 can: Cherry pie filling, 21 oz
1/4 cup: Firmly packed brown sugar,
Directions:
Heat oven to 350. Grease 13x9 pan. In large bowl, combine cake mix,
6 TABLESPOONS margarine and 1 CUP rolled oats. Mix until crumbly.
Reserve 1 cup crumbs for topping. To remaining crumbs, add 1 egg; mix
until well blended. Press into prepared pan. Pour cherry pie
filling over crust, spread to cover. To reserved crumbs, in large
bowl, add remaining 1/4 cup rolled oats, 2 T margarine, nuts and
brown sugar.
Beat until thoroughly mixed. Sprinkle over cherry mixture. Bake at
350 for 30-40 minutes or until golden brown. Cool completely. Cut
into small squares.
Source from luhu.jp
6 TABLESPOONS margarine and 1 CUP rolled oats. Mix until crumbly.
Reserve 1 cup crumbs for topping. To remaining crumbs, add 1 egg; mix
until well blended. Press into prepared pan. Pour cherry pie
filling over crust, spread to cover. To reserved crumbs, in large
bowl, add remaining 1/4 cup rolled oats, 2 T margarine, nuts and
brown sugar.
Beat until thoroughly mixed. Sprinkle over cherry mixture. Bake at
350 for 30-40 minutes or until golden brown. Cool completely. Cut
into small squares.
Source from luhu.jp