Pizza Dough (patti) Recipe

Pizza Dough (patti) Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2 tbsp: Yeast,
2 cup: 115 degrees water,
1 1/2 tsp: Salt,
3 tbsp: Olive oil,
5 cup: High gluten flour, white bread

Directions:
mix together till makes a ball... if feels to wet add flour.. place
in bowl with plastic ontop. let rise 4-6 hours make pizza....cook
450 for 15-25 min.

Note: I also add garlic, rosemary, herbs to dough at start... makes
things tasty...

Patti


Source from luhu.jp

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