Chunky Chocolate Chip Cookies Recipe
Yield: 30 ServingsRecipe by luhu.jp
Ingredients:
1 3/4 cup: Flour,
3/4 cup: Wheat flour,
1/2 tsp: Baking soda,
1/2 cup: Reduced calorie margarine,
1/4 cup: Packed brown sugar,
1/4 cup: White sugar,
1/2 cup: Apple juice,
2: Egg whites,
1 tbsp: Vanilla,
1 Large: egg,
3 ounce: Chocolate chunks, chopped
Directions:
Preheat oven to 350 deg f. Combine flour and baking soda on wax
paper. In a large bowl, combine margarine and sugars, beating on high
speed for 2 minutes, until creamy. Add apple juice, egg, egg whites
and vanilla. Beat until blended. Add flour mixture. Stir to combine.
Drop by teaspoonfuls onto ungreased baking sheet, 2" apart. Bake for
8 to 10 minutes or until done. Cool on rack. Each cookie = 102
calories, 2 g pro, 4 g fat, 16 g carbo, 71 mg sodium, 9 mg chol.
Source from luhu.jp
paper. In a large bowl, combine margarine and sugars, beating on high
speed for 2 minutes, until creamy. Add apple juice, egg, egg whites
and vanilla. Beat until blended. Add flour mixture. Stir to combine.
Drop by teaspoonfuls onto ungreased baking sheet, 2" apart. Bake for
8 to 10 minutes or until done. Cool on rack. Each cookie = 102
calories, 2 g pro, 4 g fat, 16 g carbo, 71 mg sodium, 9 mg chol.
Source from luhu.jp