Confetti Macaroni & Tuna Salad Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Mayonnaise, non-fat
2 tbsp: Lemon juice from,
Concentrate,
3 cup: Macaroni shells, cooked &
Warm,
3: Hard-boiled egg, chopped
7 ounce: Can tuna in oil, drained flaked
OR 1 1/2 cups cubed chicken,
Or ham,
OR cheddar cheese,
1 cup: Celery, chopped
1/4 cup: Green bell pepper --,
Chopped,
1 cup: Frozen green peas, thawed
3 tbsp: Pimiento, chopped
1 tsp: Basil leaves,
1 tsp: Sugar,
1/2 tsp: Salt,
Lettuce,
Directions:
In large bowl, combine mayonnaise and lemon juice; mix well. Stir in
macaroni, eggs, tuna, celery, bell pepper, peas, pimiento, basil
leaves, sugar and salt. Cover; chill thoroughly. Serve on lettuce.
Recipe By :
Source from luhu.jp
macaroni, eggs, tuna, celery, bell pepper, peas, pimiento, basil
leaves, sugar and salt. Cover; chill thoroughly. Serve on lettuce.
Recipe By :
Source from luhu.jp