Purple Pudding Recipe
Yield: 1 RecipeRecipe by luhu.jp
Ingredients:
3/4 cup: AM Blue Cornmeal,
2 1/2 cup: Grape juice OR- other dark fruit juice,
1 cup: Plain yogurt,
Natural sweetener to taste,
Directions:
Combine juice and blue cornmeal in a saucepan, and stir over low heat
with a wire whisk until very thick. Combine mixture with yogurt and
sweetener and beat with an electric mixer or in a blender, until
creamy and smooth. Pour into small bowls and chill.
Source: Arrowhead Mills "Blue Cornmeal Recipes" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias
Source from luhu.jp
with a wire whisk until very thick. Combine mixture with yogurt and
sweetener and beat with an electric mixer or in a blender, until
creamy and smooth. Pour into small bowls and chill.
Source: Arrowhead Mills "Blue Cornmeal Recipes" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias
Source from luhu.jp
Tags
Desserts