Crab Fondue (absolutely Marvelous) Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
3 can: Crabmeat,
24 ounce: Cream cheese,
2 tsp: Prepared mustard,
2/3 cup: White wine,
1 small: Onion, diced
1 tsp: Powdered sugar,
1 dash: Seasoned salt,
1/2 cup: Mayonnaise,
1 Loaf: French bread, cut
Into 1" cubes,
Directions:
Combine all ingredients except the French bread in a pan. Stir, over
low heat, until the cheese melts and all ingredients are well mixed.
Serve over a low flame. Use the bread cubes as dippers.
Source from luhu.jp
low heat, until the cheese melts and all ingredients are well mixed.
Serve over a low flame. Use the bread cubes as dippers.
Source from luhu.jp