Cranberry/raspberry Punch Recipe
Yield: 50 ServingsRecipe by luhu.jp
Ingredients:
3 1/2 gallon: Raspberry sherbet,
2 1/2 quart: Vanilla ice cream,
2 quart: Cranberry cocktail,
2 quart: Sprite,
Directions:
Soften sherbet and ice cream. Add 1 qt. of juice; mix. Add remaining
juice; blend well. Just before serving, add Sprite.
(MMd by Nancy Hagfors - N.HAGFORS/GEnie)
Food & Wine RT Category 2, Topic 31 Sat Apr 23, 1994 N.HAGFORS [NANCY]
Source from luhu.jp
juice; blend well. Just before serving, add Sprite.
(MMd by Nancy Hagfors - N.HAGFORS/GEnie)
Food & Wine RT Category 2, Topic 31 Sat Apr 23, 1994 N.HAGFORS [NANCY]
Source from luhu.jp
Tags
Beverages