Cream Cheese Pancakes Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2: Eggs,
5 tsp: All purpose flour,
1 1/2 tsp: Sugar,
1 tsp: Butter, melted
8 ounce: Cream cheese, softened
Directions:
Lightly beat eggs in large bowl. Add softened cream cheese, flour,
sugar and butter. Mix until well combined. (Mix will be slightly
chuncky). Spray a pre-heated 275 degree electric griddle with
vegetable cooking spray and ladle butter by teaspoonfuls onto
griddle. Cook pancakes until golden, about 3 minutes. Turn and brown
other side about 2 minutes more. Sprinkle pancakes with confectioners
sugar and garnish with lemon wedges. Serve with fresh berries, warm
applesause, or maple syrup.
Source from luhu.jp
sugar and butter. Mix until well combined. (Mix will be slightly
chuncky). Spray a pre-heated 275 degree electric griddle with
vegetable cooking spray and ladle butter by teaspoonfuls onto
griddle. Cook pancakes until golden, about 3 minutes. Turn and brown
other side about 2 minutes more. Sprinkle pancakes with confectioners
sugar and garnish with lemon wedges. Serve with fresh berries, warm
applesause, or maple syrup.
Source from luhu.jp
Tags
: breads