Reggae Popcorn Recipe
Yield: 8 CupsRecipe by luhu.jp
Ingredients:
-Sue Woodward,
3 tbsp: Butter,
1 tbsp: Ground cumin,
1 tbsp: Sugar,
1/2 tbsp: Dried red pepper flakes, not a typo
8 cup: Popped corn,
Directions:
In a heavy saucepan, melt butter over med. heat. Stir in remaining
ingredients except popcorn. Cook, stirring constantly, until sugar
dissolves. Pour over popcorn; toss to coat evenly. Serve at once.
Source: Theatre Popcorn Popper leaflet
From: Suewoodward
Source from luhu.jp
ingredients except popcorn. Cook, stirring constantly, until sugar
dissolves. Pour over popcorn; toss to coat evenly. Serve at once.
Source: Theatre Popcorn Popper leaflet
From: Suewoodward
Source from luhu.jp
Tags
Popcorn