Creamy Raspberry Sipper Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 1/4 cup: Fresh raspberries,
1 1/4 cup: Unsweetened white grape juice,
1 1/2 cup: Raspberry sherbet,
1/4 cup: Water,
1 tbsp: Lemon juice,
10: Ice cubes,
Fresh mint sprigs, (optional)
Directions:
Combine raspberries and grape juice in container of an electric
blender; cover and process until smooth.
Strain the mixture through several layers of dampened cheesecloth,
reserving liquid.
Combine reserved liquid, sherbet, water, and lemon juice in blender
container; cover and process until smooth. Add ice cubes; process
until frothy. Yield: 4 cups (serving size: 1 cup). - - - - - - - - -
~ - - - ~ - - - - Serving Ideas
: Serve immediately.
NOTES : Garnish with fresh mint sprigs, if desired.
Nutr. Assoc. : 0 654 1361 0 0 0 0
Source from luhu.jp
blender; cover and process until smooth.
Strain the mixture through several layers of dampened cheesecloth,
reserving liquid.
Combine reserved liquid, sherbet, water, and lemon juice in blender
container; cover and process until smooth. Add ice cubes; process
until frothy. Yield: 4 cups (serving size: 1 cup). - - - - - - - - -
~ - - - ~ - - - - Serving Ideas
: Serve immediately.
NOTES : Garnish with fresh mint sprigs, if desired.
Nutr. Assoc. : 0 654 1361 0 0 0 0
Source from luhu.jp
Tags
Beverages