Creole Fish Soup Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Red snapper, boned/shredded
1 cup: Minced onion,
1 cup: Cooked strained tomatoes,
1 each: Bay leaf,
Cayenne pepper,
2 tbsp: Lemon juice,
1 lbs: Shelled shrimp, diced
1 cup: Diced potatoes,
1 tbsp: Butter or margarine,
Salt,
6 cup: Water,
Directions:
1. Combine all ingredients except lemon juice in large saucepan.
2. Simmer 40 minutes, or until vegetables are tender.
3. Add lemon juice; stir and serve.
Source from luhu.jp
2. Simmer 40 minutes, or until vegetables are tender.
3. Add lemon juice; stir and serve.
Source from luhu.jp