Creole Steak Strips (crockpot) Recipe
Yield: 5 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: Boneless round steak,
Salt and pepper,
1: Onion, chopped
1 cup: Sliced celery,
1 cup: Seasoned tomato juice,
2 tsp: Worcestershire sauce,
1/8 tsp: Garlic powder,
1 medium: Green pepper, chopped
1 package: Frozen okra, (or 1 1/2 c.
Fresh(, (10 ounce)
1 can: Sliced mushrooms, (2 1/2
Ounce),
Drained,
Carrot curls, opt.
Directions:
Cut steak into strips, about 1/2" wide and 2" long. Sprinkle with
salt and= pepper. Place in crockpot with onion, celery, tomato juice,
Worcestershire= sauce and garlic powder. Cover and cook on Low for
6-8 hours. Turn control= to High. Add green pepper and partially
thawed pkra and mushrooms. Cover= and cook on High for 30 minutes
until okra is done. Garnish with carrot= curls, if desired.
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Serving Ideas : Serve over hot cooked rice.
Recipe By : Crockery Cookery
Source from luhu.jp
salt and= pepper. Place in crockpot with onion, celery, tomato juice,
Worcestershire= sauce and garlic powder. Cover and cook on Low for
6-8 hours. Turn control= to High. Add green pepper and partially
thawed pkra and mushrooms. Cover= and cook on High for 30 minutes
until okra is done. Garnish with carrot= curls, if desired.
~ - - - - - - - - - - - - - - - - -
Serving Ideas : Serve over hot cooked rice.
Recipe By : Crockery Cookery
Source from luhu.jp