Crockpot French Onion Soup *** (grdg72b) Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
3 large: Onion, thinly sliced
1/2 cup: Butter or margarine,
2 tbsp: Instant beef bouillon, or 6
4 cup: Hot water,
1 tsp: Worcestershire sauce,
1/2 tsp: Salt,
4 slice: French bread, toasted
1/4 cup: Parmesan cheese, grated
Directions:
In skillet cook onions in butter, until lightly browned. In crockpot
combine browned onions in butter with bouillon, water, Worcestershire
sauce and salt. Cover and cook on low 4-6 hours. Top each bowl with
Toasted French bread, sprinkled with cheese. Recipe may be doubled,
kept hot and served from crockpot. FROM: JEAN ALLEN (GRDG72B)
Source from luhu.jp
combine browned onions in butter with bouillon, water, Worcestershire
sauce and salt. Cover and cook on low 4-6 hours. Top each bowl with
Toasted French bread, sprinkled with cheese. Recipe may be doubled,
kept hot and served from crockpot. FROM: JEAN ALLEN (GRDG72B)
Source from luhu.jp