Crockpot Sweet/sour Kraut With Pork Chops Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
2: Potatoes, wash & slice
1/4 cup: Onion, chopped
1 1/2 cup: Sauerkraut, rinsed & drained
1 tbsp: Brown sugar,
1/2 cup: Unsweetened pineapple juice,
2: Thick pork chops, trimmed
Pepper,
Directions:
Put potatoes in crockpot. Top with chopped onion. Combine
sauerkraut, (1 can) with brown sugar and pineapple juice. Spoon over
potatoes. Top with pork chops which have been trimmed of fat. Season
with pepper to taste. Cover and cook on low 8-10 hours.
Serve with rye bread and microwave baked apples.
Posted By Sam Waring On rec.food.recipes or
rec.food.cooking
Source from luhu.jp
sauerkraut, (1 can) with brown sugar and pineapple juice. Spoon over
potatoes. Top with pork chops which have been trimmed of fat. Season
with pepper to taste. Cover and cook on low 8-10 hours.
Serve with rye bread and microwave baked apples.
Posted By Sam Waring
rec.food.cooking
Source from luhu.jp