Cucumber Yogurt Sauce Indian Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3/4 lbs: Cucumber, coarsely grated
3/4 tsp: Whole cumin seeds,
2 tsp: Hot green chilis, seeded & chopped
1 cup: Plain yogurt,
1 tsp: Vegetable oil,
1/2 tsp: Garlic, finely chopped
Salt, optional
Directions:
CUCUMBER-SAUCE - A mideast-style sauce with cucumbers and yogurt
This recipe came originally from the local paper, years ago. They
liked it with lamb. PROCEDURE (1) Toast cumin seeds in small heavy
skillet until browned. Do not burn. When they start to crackle,
remove from heat, shaking skillet.
(2) Combine all ingredients. Blend well and chill.
RATING Difficulty: easy. Time: 5 minutes preparation, 1 hour chilling.
Precision: approximate measurement OK.
CONTRIBUTOR Nancy Mintz UNIX System Development Lab, AT&T-IS, Summit,
New Jersey, USA ihnp4!attunix!nlm
Source from luhu.jp
This recipe came originally from the local paper, years ago. They
liked it with lamb. PROCEDURE (1) Toast cumin seeds in small heavy
skillet until browned. Do not burn. When they start to crackle,
remove from heat, shaking skillet.
(2) Combine all ingredients. Blend well and chill.
RATING Difficulty: easy. Time: 5 minutes preparation, 1 hour chilling.
Precision: approximate measurement OK.
CONTRIBUTOR Nancy Mintz UNIX System Development Lab, AT&T-IS, Summit,
New Jersey, USA ihnp4!attunix!nlm
Source from luhu.jp