Date Buns Recipe
Yield: 12 BunsRecipe by luhu.jp
Ingredients:
5 ounce: Block Margarine,
10 ounce: Self-Raising Flour,
1/4 tsp: Bicarbonate of Soda,
5 ounce: Soft Brown Sugar,
8 ounce: Dates, Chopped
2 ounce: No-soak dried apricots, chopped
1 ounce: Walnuts, Chopped
1 medium: Egg, beaten
6 fl oz: Milk,
Directions:
Set oven to 180C, 350F, Gas Mark 4.
Rub margarine into flour and soda. Stir in sugar, dates, apricots and
walnuts.
Add egg and milk and beat well to combine.
Spoon into patty tins lined with paper cake cases and bake for 20
minutes.
Source: Mrs W Whitehead, Llandudno, Wales.
Source from luhu.jp
Rub margarine into flour and soda. Stir in sugar, dates, apricots and
walnuts.
Add egg and milk and beat well to combine.
Spoon into patty tins lined with paper cake cases and bake for 20
minutes.
Source: Mrs W Whitehead, Llandudno, Wales.
Source from luhu.jp
Tags
Cakes