Deviled Eggs Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3 each: Large Hard Cooked Eggs,
2 tbsp: Mayo Or Salad Dressing,
1/2 tsp: Prepared Mustard,
1 each: Dash Of Pepper,
Directions:
Cut eggs lengthwise into halves. Slip out yolks and mash with a
fork. Mix in remaining ingredients. Filltes with yolk mixture,
heaping it up lightly.
Source from luhu.jp
fork. Mix in remaining ingredients. Filltes with yolk mixture,
heaping it up lightly.
Source from luhu.jp
Tags
Main dish