Dill Ranch Dressing Recipe
Yield: 2 CupsRecipe by luhu.jp
Ingredients:
1 cup: Buttermilk,
1 cup: Plain nonfat yogurt,
1/4 cup: Reduced-calorie mayonnaise,
2 tsp: Sugar,
1 1/2 tsp: Dried dill weed,
3/4 tsp: Onion powder,
1/2 tsp: Dried basil leaves,
1/2 tsp: Pepper,
1/4 tsp: Salt,
Directions:
In small bowl using wire whisk, combine buttermilk, yogurt, and
mayonnaise; blend well. Add remaining dressing ingredients; blend
well. Cover; refrigerate 1 to 2 hours to blend flavors.
Source from luhu.jp
mayonnaise; blend well. Add remaining dressing ingredients; blend
well. Cover; refrigerate 1 to 2 hours to blend flavors.
Source from luhu.jp