Dip Soup Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1: Pouch LIPTON 7 vegetable soup,
2 cup: Sour cream,
1 cup: Grated cheddar cheese,
Directions:
And NO, this is not for your weird friends!! 8-}
Ready in 10 minutes
In a small bowl, blend Vegetable soup mix and sour. Add grated
chedddar cheese and chill for at least 2 hours to allow flavors to
blend. Makes 2 cups of dip. Can also be served in an avocado cut in
half.
Origin: June Readers Digest (Canadian) Shared by: Sharon Stevens.
Source from luhu.jp
Ready in 10 minutes
In a small bowl, blend Vegetable soup mix and sour. Add grated
chedddar cheese and chill for at least 2 hours to allow flavors to
blend. Makes 2 cups of dip. Can also be served in an avocado cut in
half.
Origin: June Readers Digest (Canadian) Shared by: Sharon Stevens.
Source from luhu.jp