Do It Yourself Croutons Recipe

Do It Yourself Croutons Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
4 Slices: bread*,
2 tbsp: Parmesan cheese,
1/4 tsp: Oregano,
1/4 tsp: Celery salt,
1/4 tsp: Garlic salt,
2 tbsp: Salad oil,

Directions:
Slice bread (homemade) into 3/8 in. cubes and place in a bowl. Add
seasonings and oil. Toss well to mix.
Place on cookie sheet. Bake at 300 * until crisp.
Cool. Store in a glass jar. From Tightwad Gazette, Ellen Marston.


Source from luhu.jp

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