Dried Beef Cassarole Recipe

Dried Beef Cassarole Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
3 ounce: Dried beef, Armour
1 can: Cream of mushroom soup,
1/2 package: Small sour cream,
1: Onion, chopped
2 cup: Macaroni, cooked & drained
1/2 lbs: Cheddar, grated

Directions:

Chop beef into small pieces. Mix beef, soup, sour cream and onion
together. Add macaroni. Mix well. Pour into greased 13x9 pan. top
with cheese. cover with foil & bake @ 350F for 45-55 min.


Source from luhu.jp