Dry Rub #10 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: New Mexican chiles, dried
Directions:
: crushed
1/2 c Anchos -- dried, ground
3 TB salt
1 TB fresh thyme
1 TB dry mustard
Combine all the ingredients and reserve.
Copyright, 1996, TV FOOD NETWORK, G.P., All Rights
Recipe By : GRILLIN & CHILLIN SHOW #GR3624
Date: Mon, 30 Sep 1996 20:35:44
~0400 (
Source from luhu.jp
1/2 c Anchos -- dried, ground
3 TB salt
1 TB fresh thyme
1 TB dry mustard
Combine all the ingredients and reserve.
Copyright, 1996, TV FOOD NETWORK, G.P., All Rights
Recipe By : GRILLIN & CHILLIN SHOW #GR3624
Date: Mon, 30 Sep 1996 20:35:44
~0400 (
Source from luhu.jp
Tags
Rubs