Russian Pancakes Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Yogurt,
1: Egg,
1 tbsp: Butter, softened
1/2 cup: Flour,
1/2 tsp: Baking soda,
Directions:
Mix yogurt, egg and butter. Combine flour and baking soda and stir
into= yogurt mixture. Cook on hot, lightly buttered griddle until
golden. Makes 4= pancakes. Serve these unusual cakes with a dollop
of sour cream or yogurt= garnish with fresh berries.
Sample recipe from the cookbook, "Presentations" (Midwest-NE) 1996
BookStore: http://www.virtumall.com/cookbook
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Recipe By : Presentations (recipes from the Midwest and Northeast)
Source from luhu.jp
into= yogurt mixture. Cook on hot, lightly buttered griddle until
golden. Makes 4= pancakes. Serve these unusual cakes with a dollop
of sour cream or yogurt= garnish with fresh berries.
Sample recipe from the cookbook, "Presentations" (Midwest-NE) 1996
BookStore: http://www.virtumall.com/cookbook
~ - - - - - - - - - - - - - - - - -=20
Recipe By : Presentations (recipes from the Midwest and Northeast)
Source from luhu.jp