Salmon Dip Recipe

Salmon Dip Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1 can: Red sockeye salmon,
1 1/2 tbsp: Onion, chopped
6 ounce: Cream cheese,
1/2 each: Juice from a lime,

Directions:

Mix all ingredients thoroughly; let set in refrigerator 3 hours
before serving.


Source from luhu.jp