Sauteed Orange Roughy ** Smcd91f Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
2 tsp: Margarine,
1/2 cup: White wine,
1/2 tsp: Dill weed,
1 Clove: garlic, minced
1/4 cup: Mushrooms, chopped
1/2 lbs: Orange roughy,
Chopped parsley,
Lemon wedges,
Directions:
Heat margarine, wine, dill week, garlic and mushrooms in skillet
until hot. Add fish; saute until fish flakes when tested with a fork.
Remove to a warm platter. Sprinkle with parsley. Garnish with lemon.
Source from luhu.jp
until hot. Add fish; saute until fish flakes when tested with a fork.
Remove to a warm platter. Sprinkle with parsley. Garnish with lemon.
Source from luhu.jp
Tags
Seafood