Savory Cheddar Bread Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Flour, all purpose
4 tsp: Baking powder,
1 tbsp: Sugar,
1/2 tsp: Onion salt,
1/2 tsp: Crushed oregano,
1/4 tsp: Dry mustard,
1 cup: Shredded cheddar,
1 each: Egg, well beaten
1 cup: Milk,
1 tbsp: Butter or margarine, melted
Directions:
Stir together flour, baking powder, sugar, onion salt, oregano, dry
mustard and cheddar cheese in a bowl. Combine egg, milk and butter;
add all at once to dry ingredients, stirring just until moistened.
Spread batter in a greased 4-1/2x8-1/2x2-1/2 inch loaf pan. Bake in a
preheated 350F oven for 45 minutes. Cool 10 minutes on wire rack.
Remove from pan. Source: Sargento.
Source from luhu.jp
mustard and cheddar cheese in a bowl. Combine egg, milk and butter;
add all at once to dry ingredients, stirring just until moistened.
Spread batter in a greased 4-1/2x8-1/2x2-1/2 inch loaf pan. Bake in a
preheated 350F oven for 45 minutes. Cool 10 minutes on wire rack.
Remove from pan. Source: Sargento.
Source from luhu.jp
Tags
: breads