Scrambled Eggs N Ham ( Mw ) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 ounce: Boiled Ham, Cut In Strips
1 tbsp: Sliced Green Onion,
1 tbsp: Butter Or Margarine,
1/8 tsp: Dried Basil, Crushed
2 Large: Beaten Eggs,
2 tbsp: Whole Milk,
2 tbsp: Shredded Cheddar Cheese,
Directions:
In a 15-ounce casserole combine ham, green onion, butter or
margarine, and basil. Micro-cook, uncovered, on 100% power for 30
seconds to 1 minute or till mixture is heated through. Meanwhile
stir together beaten eggs and milk. Pour over ham mixture in
casserole. Micro-cook, uncovered, on 50% power for 3 to 3 1/2 minutes
or till eggs are nearly set, pushing cooked portions to center of
dish several times during cooking. Sprinkle with cheese. Micro-cook,
uncovered, on 100% power abotu 30 seconds more or till the cheese is
just melted.
Source from luhu.jp
margarine, and basil. Micro-cook, uncovered, on 100% power for 30
seconds to 1 minute or till mixture is heated through. Meanwhile
stir together beaten eggs and milk. Pour over ham mixture in
casserole. Micro-cook, uncovered, on 50% power for 3 to 3 1/2 minutes
or till eggs are nearly set, pushing cooked portions to center of
dish several times during cooking. Sprinkle with cheese. Micro-cook,
uncovered, on 100% power abotu 30 seconds more or till the cheese is
just melted.
Source from luhu.jp