Scrambled Eggs - Christian Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
12: Eggs, beaten
1/3 cup: Buttermilk,
Salt and pepper, to taste
2 tbsp: Butter,
Directions:
Add buttermilk, salt, and pepper; mix well. Melt butter in a large
skillet. add eggs and cook to desired doneness while stirring
constantly.
Recipe By : Anne Christian
Source from luhu.jp
skillet. add eggs and cook to desired doneness while stirring
constantly.
Recipe By : Anne Christian
Source from luhu.jp