Easy Pork Chops Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 large: Onion chopped,
1 tbsp: Butter,
4 Chops: (thin, thick, bone in or out, whatever you have)
1/2 Can: cream of mushroom,
1 cup: Sour cream,
Freshly ground pepper,
Directions:
Saute the onion in the butter until transparent. Add chops to
skillet and brown on one side. After turning, add the mixture of
soup and sour cream. Trun down heat and cover. Cook 20 minutes, more
or less depending on thickness of chops. Top with lots of freshly
ground pepper.
The sauce makes a kind of gravy which I serve over egg noodles or
mashed potatoes.
Source from luhu.jp
skillet and brown on one side. After turning, add the mixture of
soup and sour cream. Trun down heat and cover. Cook 20 minutes, more
or less depending on thickness of chops. Top with lots of freshly
ground pepper.
The sauce makes a kind of gravy which I serve over egg noodles or
mashed potatoes.
Source from luhu.jp
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