Ellens Cheese Cake Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Graham cracker crumbs,
2 tbsp: Sugar,
1/2 Stick: butter, melted
1 lbs: Cream cheese, softened
1 cup: Sugar,
5: Eggs, separated
1 pint: Sour cream,
1 tsp: Vanilla,
1/2 tsp: Lemon extract,
Directions:
CRUST:
Mix together crumbs, sugar, and butter. Press into a 9" spring pan
FILLING:
Cream together cream cheese and sugar. Add 1 egg yolk at a time,
then add sour cream and extracts. Beat egg whites stiffly and fold
into mixture. Bake in a 325 degree pre-heated oven for 1 hour. Turn
oven off and leave cake in the oven another hour. Open oven door and
leave cake in oven a half hour longer. Remove from oven and cool.
Posted by Joyce Kohl KOOK-NET:
THE IMPROV BBS
KOOK-NET Hub
(602)
991-4849
Source from luhu.jp
Mix together crumbs, sugar, and butter. Press into a 9" spring pan
FILLING:
Cream together cream cheese and sugar. Add 1 egg yolk at a time,
then add sour cream and extracts. Beat egg whites stiffly and fold
into mixture. Bake in a 325 degree pre-heated oven for 1 hour. Turn
oven off and leave cake in the oven another hour. Open oven door and
leave cake in oven a half hour longer. Remove from oven and cool.
Posted by Joyce Kohl KOOK-NET:
THE IMPROV BBS
KOOK-NET Hub
(602)
991-4849
Source from luhu.jp