Fettuccine Alfredo (prince) Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
12 ounce: Fettuccine,
1/2 cup: Butter or margarine,
1 cup: Cream, heavy or light
1 1/2 cup: Parmesan, grated
1/2 tsp: Salt,
Pepper, white, dash
Romano cheese to taste,
Directions:
We add a little romano to this for extra flavor- not in the original
recipe- about 1 or 2 tablespoons.
Cook fettuccine according to package directions. While fettuccine
cooks, heat butter or margarine and cream in a small sauce pan until
butter melts. Stir in parmesan cheese., salt and pepper. Keep warm
over low heat. Drain fettuccine, return to pan, pour sauce over
noodles, toss gently until noodles are well coated.
Source from luhu.jp
recipe- about 1 or 2 tablespoons.
Cook fettuccine according to package directions. While fettuccine
cooks, heat butter or margarine and cream in a small sauce pan until
butter melts. Stir in parmesan cheese., salt and pepper. Keep warm
over low heat. Drain fettuccine, return to pan, pour sauce over
noodles, toss gently until noodles are well coated.
Source from luhu.jp