Shrimp Chowder Recipe

Shrimp Chowder Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2 can: Cream of chicken soup,
2 can: Potato soup,
1 can: Corn, drained
2 cup: Evaporated milk,
1/4 cup: Onion, chopped
2 cup: Shrimp, frozen
3 ounce: Cream cheese,

Directions:
Brown onions. Saute in 1 tablespoon butter. Combine remaining
ingredients except cream cheese in crock pot. Cook on medium high
heat for 3 hours. In the last 15 minutes add cream cheese. Randy Rigg


Source from luhu.jp

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