Shrimp Remoulade I Recipe

Shrimp Remoulade I Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
6 tbsp: Olive oil,
1 tbsp: Paprika,
4: Green onions, chopped
4 tbsp: Creole style mustard,
2 tbsp: Vinegar,
1/2 tsp: White pepper,
1/2 tsp: Salt,
2 Ribs: celery, chopped fine
Chopped parsley to taste,
1/4: Hd. lettuce, shredded
2 lbs: Shrimp, boiled,cleaned,cold
2: Hard cooked eggs, chopped>>>
Keep white & yolk separate.,

Directions:

Combine all ingreds., except lettuce, eggs and shrimp. Chill. Place
shrimp on plate of shredded lettuce. Pour remoulade over shrimp and
garnish with eggs.


Source from luhu.jp