Fiesta Hot Chocolate 2 Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Cocoa,
1 tbsp: Flour, Unbleached
1/4 cup: Dark Brown Sugar, Packed
4 cup: Milk,
3 each: Cloves, whole
1 each: Cinnamon Stick, Broken In 1/2inch pieces
2 tbsp: Powdered Sugar,
1 1/2 tsp: Vanilla,
Whipped Cream,
4 each: Cinnamon Sticks,
Directions:
Mix cocoa and flour in 2-quart saucepan. Stir in brown sugar, milk,
cloves, and 1 stick cinnamon. Heat just to boiling over medium heat,
stirring constantly; reduce heat. Simmer uncovered for 5 minutes (DO
NOT boil). Remove from heat; remove cloves and cinnamon. Stir in
powdered sugar and vanilla. Beat with molinillo, wire whisk or hand
beater until foamy. Pour into 4 cups or mugs. Serve with whipped
cream and cinnamon sticks.
Recipe By :
Source from luhu.jp
cloves, and 1 stick cinnamon. Heat just to boiling over medium heat,
stirring constantly; reduce heat. Simmer uncovered for 5 minutes (DO
NOT boil). Remove from heat; remove cloves and cinnamon. Stir in
powdered sugar and vanilla. Beat with molinillo, wire whisk or hand
beater until foamy. Pour into 4 cups or mugs. Serve with whipped
cream and cinnamon sticks.
Recipe By :
Source from luhu.jp
Tags
Beverages