Freezer Mix Lasagne Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 package: Beef-Tomato Freezer Mix,
1/2 tsp: Oregano leaves,
1 tbsp: Snipped parsley,
1/4 cup: Water,
NOODLES AND CHEESE
1 package: Lasagne noodles,
1 package: Creamed cottage cheese,
2 cup: Shredded Mozzarella cheese,
2 cup: Shredded Swiss cheese,
1/3 cup: Grated Parmesan cheese,
Directions:
Heat oven to 350. In ungreased baking pan, 13x9x2 inches, or baking
dish, 11 3/4x7 1/2x1 3/4 inches, layer half each of the noodles, meat
sauce, cottage cheese and mozzarella cheese; repeat. Sprinkle
Parmesan cheese over top. Bake uncovered until hot and bubbly, about
40 minutes.
Dip container of frozen mix into hot water just to loosen. In 2-quart
saucepan, heat frozen mix, oregano leaves, parsley and water to
boiling. Reduce heat; cover and simmer 15 minutes, stirring
frequently. Uncover and simmer, stirring occasionally, until mix is
thawed.
Source from luhu.jp
dish, 11 3/4x7 1/2x1 3/4 inches, layer half each of the noodles, meat
sauce, cottage cheese and mozzarella cheese; repeat. Sprinkle
Parmesan cheese over top. Bake uncovered until hot and bubbly, about
40 minutes.
Dip container of frozen mix into hot water just to loosen. In 2-quart
saucepan, heat frozen mix, oregano leaves, parsley and water to
boiling. Reduce heat; cover and simmer 15 minutes, stirring
frequently. Uncover and simmer, stirring occasionally, until mix is
thawed.
Source from luhu.jp