Skillet Chicken & Rice Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Chicken pieces, skinned
3 cup: Mushrooms, fresh, sliced
Carrots, peeled, sliced 1/2"
3/4 cup: Rice, long grain
1/2 cup: Onion, chopped
1 tsp: Poultry seasoning,
1 tsp: Bouillon, chicken, granules
1/4 tsp: Salt,
Directions:
Spray a 12-inch skillet with nonstick spray coating. Brown chicken
pieces on all sides over medium heat about 15 minutes. Remove
chicken. Drain fat from skillet, if neccessary. Add mushrooms,
carrots, rice, onion, bouillon, poultry seasoning, 2 cups water,
salt. Place chicken atop rice mixture. Cover; simmer 30 minutes or
till chicken and rice are done.
Source from luhu.jp
pieces on all sides over medium heat about 15 minutes. Remove
chicken. Drain fat from skillet, if neccessary. Add mushrooms,
carrots, rice, onion, bouillon, poultry seasoning, 2 cups water,
salt. Place chicken atop rice mixture. Cover; simmer 30 minutes or
till chicken and rice are done.
Source from luhu.jp