Skillet Cabbage Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 tbsp: Vegetable oil,
3 cup: Cabbage, finely shredded
1 cup: Celery, chopped
1 each: Green pepper, small, chopped
1 each: Onion, small, chopped
1/2 tsp: Salt,
1/4 tsp: Pepper,
Directions:
Heat the oil in a large frypan about 20 minutes before serving time.
Add ingredients and cook over medium to low heat about 15 minutes.
Stir often. Cover pan during the last 5 minutes of cooking time. Stir
once or twice. Serve immediately. (Vegetables will be crisp.)
Source from luhu.jp
Add ingredients and cook over medium to low heat about 15 minutes.
Stir often. Cover pan during the last 5 minutes of cooking time. Stir
once or twice. Serve immediately. (Vegetables will be crisp.)
Source from luhu.jp