Slow-cooker Sage Dressing Recipe

Slow-cooker Sage Dressing Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
Penny Schenck NFSM70B,
x Non stick spray,
7 cup: Dry bread cubes or unseasond croutons,
1 cup: Freshly chopped onion,
1 cup: Chopped celery,
3 cup: Apple, chopped, unpeeled
1/4 cup: Fresh parsley, minced
1 tsp: Salt,
1/4 tsp: Paprika,
1/2 tsp: Rubbed sage,
1/2 tsp: Dried thyme,
1 cup: To 1/12 stock,

Directions:

Spray walls of slow-cooker. Combine remaining ingredients and pour
into slow cooker. Cover and cook on high setting for one hour, stir
well; cook on low 2-3 hours. 116 cal per serving.
:

D/L from Prodigy 12-8-94. Recipe collection of Sue Smith.
1.80


Source from luhu.jp