Sourdough Starter #1 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Unbleached Flour,
1 package: Active Dry Yeast,
Water To Make Thick Batter,
Directions:
Mix Flour with yeast. Add enough water to make a thick batter. Set
in warm place for 24 hours or until house is filled with a delectable
yeasty smell.
Source from luhu.jp
in warm place for 24 hours or until house is filled with a delectable
yeasty smell.
Source from luhu.jp
Tags
: breads