South Central Carolina Gold Ii Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: White vinegar,
3/4 cup: Mustard,
1/2 each: Onion, chopped
1/3 cup: Water,
1/4 cup: Tomato puree,
1 tbsp: Paprika,
6 each: Garlic cloves, minced
1 1/2 tsp: Salt,
2/3 tsp: Cayenne pepper,
1/2 tsp: Black pepper,
Directions:
Tags
Bbq sauces