South India Chutney Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Finely chopped onion,
2 tbsp: Grated radish,
1/3 cup: Finely chopped green pepper,
1/2 tsp: Salt,
1/8 tsp: Ginger,
1 tbsp: Lemon juice,
1/2 cup: Flaked coconut,
Directions:
1. Combine all ingredients, tossing to mix well. 2. Serve with meat
dishes or any curry. MAKES 1 1/3 CUPS
Source from luhu.jp
dishes or any curry. MAKES 1 1/3 CUPS
Source from luhu.jp
Tags
Chutneys