South Of The Border Pie Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Onion, chpd
1 tbsp: Oil,
1 tsp: Chili powder, up to 2t
1 tsp: Cumin,
1/2 tsp: Garlic powder,
1/4 tsp: Salt,
15 ounce: Cn red kidney beans, drained
1 1/2 cup: Cooked brown rice,
1 cup: Cheddar cheese, shredded
3/4 cup: Milk,
Eggs, beaten
Directions:
In saucepan, cook onion in oil. Stir in chili powder, cumin, garlic,
and salt. Cook 1 min. Cool. Stir in beans, rice, cheese, milk, and
eggs. Spray a 10" microwave-safe pie plate with nonstick spray. Add
rice mixture. Cook, uncovered, 50% power, 22-24 mins or until center
is just set, giving dish a quarter turn, twice. Let stand 10 mins.
Garnish with chopped green pepper and serve with salso if desired.
Source from luhu.jp
and salt. Cook 1 min. Cool. Stir in beans, rice, cheese, milk, and
eggs. Spray a 10" microwave-safe pie plate with nonstick spray. Add
rice mixture. Cook, uncovered, 50% power, 22-24 mins or until center
is just set, giving dish a quarter turn, twice. Let stand 10 mins.
Garnish with chopped green pepper and serve with salso if desired.
Source from luhu.jp