Southern Sweet Potato Pudding Recipe

Southern Sweet Potato Pudding Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
1 1/2 cup: Grated sweet potatoes,
1 can: , (6 oz) evaporated milk
1/4 tsp: Mace,
1/4 tsp: Ginger,
1/4 tsp: Cinnamon,
1 pinch: Of salt,
1/2 cup: Sugar,
1/4 cup: Butter, melted
2 tbsp: Molasses,
1 cup: Sweet milk,
2: Eggs,
3: To 4 tbsp bourbon whiskey,
1 tsp: Lemon juice,

Directions:
Preheat oven to 350 degrees. Beat eggs lightly, add sugar, stir in
potatoes and seasoning. Add milk and butter. Bake in a 2 quart
casserole 30 minutes, then stir away from the sides, mix and bake
another 30 minutes. Serve warm from the baking dish with Red Currant
Jelly Sauce. Serves 6 to 8.

From: Family magazine Nov 91 Posted by: Bill McGimpsey


Source from luhu.jp

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