Spanish Style Tuna Salad Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
8 cup: Bite-size pieces salad greens,
3 tbsp: Olive or vegetable oil,
4 tsp: Red wine vinegar,
1/8 tsp: Salt,
Freshly ground pepper,
1/2 small: Red onion, thinly sliced
12: Pitted green olives,
3: Roma, (plum) tomatoes,sliced
1 can: , (6 oz.) tuna in water, drained and flaked
Directions:
Toss salad greens, oil, vinegar, salt and pepper in large bowl.
Add remaining ingredients; toss. Makes 4 servings. Typed in MMFormat
by cjhartlin@msn.com Source: Betty Crocker
Source from luhu.jp
Add remaining ingredients; toss. Makes 4 servings. Typed in MMFormat
by cjhartlin@msn.com Source: Betty Crocker
Source from luhu.jp