Spanokopetes Recipe
Yield: 70 ServingsRecipe by luhu.jp
Ingredients:
1/4 lbs: Frozen whole spinach,
1/8 tsp: White pepper, (or 2-1/4 lb
Directions:
1) thaw the frozen spinach (wash fresh spinach thoroughly), Drain and
chop king a strip about 2" wide and 11
FROM: Cooking the Greek Way by Anne Theoharous VIA: Roger Hare
Source from luhu.jp
chop king a strip about 2" wide and 11
FROM: Cooking the Greek Way by Anne Theoharous VIA: Roger Hare
Source from luhu.jp
Tags
Appetizers