Garlic & Rosemary Roasted Potatoes Recipe

Garlic & Rosemary Roasted Potatoes Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2 lbs: New potatoes, the small, red ones
1 tbsp: Fresh rosemary,
1 tsp: Salt,
3 Cloves: garlic, chopped
Olive oil cooking spray,

Directions:
Wash and srub potatoes. Cut in potatoes in half. Spray a baking dish
with the cooking spray. Spray potatoes with cooking spray. Sprinkle
potatoes with garlic, rosemary, and salt and stir to mix well. Bake
uncovered for 20 to 35 minutes at 400 degrees, stirring occasionally.

George McTyre mctyreg@baylor.edu


Source from luhu.jp

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