German Chocolate Cake Frosting Recipe
Yield: 1 CakeRecipe by luhu.jp
Ingredients:
1 cup: Evaporated milk,
1 cup: Sugar,
3: Egg yolks,
1/2 cup: Butter,
1 cup: Pecan pieces,
1 1/3 cup: Coconut,
1 tsp: Vanilla,
Directions:
Cook milk, sugar, egg yolks, butter and vanilla over medium heat. Stir
constantly until thick. Add 1-1/3 cup coconut and 1 cup chopped
pecans. Beat until thick to put on cake.
~End Recipe Export- ~Begin Recipe Export- QBook version 1.00.14
Source from luhu.jp
constantly until thick. Add 1-1/3 cup coconut and 1 cup chopped
pecans. Beat until thick to put on cake.
~End Recipe Export- ~Begin Recipe Export- QBook version 1.00.14
Source from luhu.jp