German Chocolate Delight Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2: Scoops chocolate ice cream,
2 cup: Milk,
2 tbsp: Chocolate syrup,
1 ounce: Cream of coconut,
Canned whipped cream,
1 tbsp: Chopped pecans,
Directions:
Blend milk, syrup and cream of coconut. Add ice cream and blend until
smooth (about 30 seconds).Pour into a stein and top with whipped
cream. Sprinkle with chopped pecans.
Source from luhu.jp
smooth (about 30 seconds).Pour into a stein and top with whipped
cream. Sprinkle with chopped pecans.
Source from luhu.jp