Spiced Almonds Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 cup: Almonds, whole
1 large: Egg white, beaten until foam
1/3 cup: Sugar,
2 tsp: Cinnamon,
1/2 tsp: Allspice,
1/2 tsp: Season-all seasoned salt,
1/4 tsp: Nutmeg, ground
Directions:
Recipe by: McCormick Schilling Spice Toss the almonds in the foamy egg
white until coated. Combine the sugar an all the spices in a small
bowl. Toss in the almonds and mix until the nuts ar coa ted. Spread
almonds on a greased baking sheet in a single layer. Bake at 250 F
for 1 hour. Cool slightly, then break apart. Cool completely and
store i an airtight container.
Source from luhu.jp
white until coated. Combine the sugar an all the spices in a small
bowl. Toss in the almonds and mix until the nuts ar coa ted. Spread
almonds on a greased baking sheet in a single layer. Bake at 250 F
for 1 hour. Cool slightly, then break apart. Cool completely and
store i an airtight container.
Source from luhu.jp
Tags
Appetizers